Served warm and accompanied by ice cream and caramel sauce, caramel mug cake tastes absolutely amazing. A delightful treat made in minutes.
Semifreddo is Italian and translated means half frozen or semi-cold. This lovely dessert is a cross between regular ice cream and mousse.
Butterscotch pudding has a taste reminiscent of mild caramels. In the United States it is called pudding, but it is a thick cream, which has a velvety texture.
Berry compote is a delightful and easy classic dessert to make. It’s also up to you which type of fruits or berries you use.
Swedish cheesecake is light, fluffy and fits well after a hearty dinner. Can of course be served all alone. Served warm, it tastes absolutely heavenly